When Gerry Godley [Breadman Walking] last came to Galway, the audience received delicious bread and a bag of organic flour to take home.
He’s back this year to talk about Irish food in all its glorious and not-so-glorious varieties. He will be joined by Professor Norah Campbell of Trinity College, Dublin and Ruth Hegarty, Lecturer at University College Cork, experts on food policy and development, and there will be grub for the audience again!
You won’t be getting ultra-processed food, although it will be discussed. Save your appetite for a treat.
Image: Wild Pixel
